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The Blanco sapote (Casimiroa edulis), also known as white sapote, is a tropical fruit native to Mexico and Central America. It is prized for its creamy, custard-like texture and sweet flavor, which has been compared to a blend of banana, pear, and vanilla. The fruit is typically oval to round, with smooth, pale green to yellow skin when ripe. Blanco sapote trees thrive in warm, subtropical to tropical climates and prefer well-drained soil and full sun. They produce fruit in late summer to early fall. The tree is also appreciated for its attractive foliage and fragrant flowers, making it a popular choice for home gardens and orchards in suitable climates.
The Sue Bell sapote (Casimiroa edulis 'Sue Bell') is a variety of white sapote known for its sweet, creamy flesh and exceptional flavor. The fruit is typically round to oval with smooth, pale green to yellow skin when ripe. Sue Bell sapote trees thrive in warm, subtropical to tropical climates and prefer well-drained soil and full sun. They produce fruit from late summer to early fall, making them a delightful addition to home gardens and orchards in suitable regions. The tree is also appreciated for its attractive foliage and fragrant flowers.
The Carmelita sapote (Casimiroa edulis 'Carmelita') is a variety of white sapote known for its sweet and creamy flesh. These trees thrive in subtropical to tropical climates and prefer well-drained soil and full sun. The Carmelita variety is valued for its reliability and productivity, often yielding abundant fruit from late summer to early fall. Additionally, the tree's attractive foliage and fragrant flowers enhance its appeal in home gardens and orchards.
The Black sapote (Diospyros digyna), often referred to as "black apple," is a tropical fruit known for its unique flavor and texture. When ripe, the fruit has dark green to nearly black skin and soft, custard-like flesh that resembles chocolate pudding. Black sapote trees thrive in tropical and subtropical climates, preferring well-drained soil and full sun. They typically produce fruit in late fall to early winter. The tree is also appreciated for its glossy green leaves and can serve as an attractive addition to home gardens and landscapes.
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