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FRUITMOMMY Organic Solutions is an edible landscaping company providing backyard home orchards, backyard food forests, home consultations, monthly maintenance, pruning, and access to over 500 varieties of fruit trees, nut trees, vines, berries, medicinal plants, and ground covers.
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OUR Goals for you:
LEARN to grow food at your home
LEARN how to grow food organically (with no chemicals)
LEARN how to work with your environment to get larger harvests
LEARN how to save $$$ by creating a garden that is sustainable
LEARN a seasonal schedule for caring for your fruit trees
LEARN with your children and create family bonds through growing food
LEARN which things help our planet and which things hurt our planet and make changes
LEARN how to take control of your health and your life by taking control of your food source
Now is the time to plant an orchard or food forest and allow Fruitmommy to teach you how to feed yourselves without relying on the grocery store or even your neighbors. This is the wave of the future. Soon, everyone will need to begin to grow some portion of food for themselves at their home. Why not get a handle on this now and do it the right way, remember it takes time for fruit trees to mature. The best time to plant a fruit tree was literally five years ago. The second best time is today. Let us help you learn how to grow food for yourselves and solidify the safety of you and your families future. This is also extremely fun and good for you.
To build a fully functional FOOD FOREST you will need 7 different layers of plants and trees. All of these layers will be edible and/or medicinal. Grow backyard food right here in San Diego.
Vertical and horizontal growing space is used in a food forest. You can grow backyard food every day of the year. Families in San Diego and Los Angeles benefit from a growing concept we call successive ripening. Eat out of your garden 365 days a year!
Multiple herbs and edible flowers are incorporated into your food forest. You can do this right here in San Diego!
Organic produce right out your backdoor. A food forest lives where you live.
Grow enough food to feed your entire extended family, make a plan and be prepared for anything. GROW BACKYARD FOOD NOW! The time to start your food forest is now.
Factory farming hurts our planet… a food forest is self sustainable and therefore HELPS the planet. Consider changing your “ food philosophy .”
GROW BACKYARD FOOD - it Saves $$$$$$
The process of creating a food forest, also known as a forest garden, typically involves several steps. A food forest is a type of agroforestry system that combines the principles of permaculture and ecological design to create a diverse, multi-layered planting of edible and useful plants.
The first step in creating a food forest is to choose a suitable location and prepare the site for planting. This may involve conducting a site assessment to determine the soil type and fertility, the sunlight exposure, the available water resources, and any potential hazards or challenges. The site may then be cleared of any existing vegetation and prepared for planting by tilling the soil and adding organic matter, such as compost or manure, to improve its fertility and structure.
Once the site is prepared, the next step is to design the food forest by selecting the appropriate plant species and arranging them in a way that creates a diverse, multi-layered planting. This may involve choosing a mix of trees, shrubs, herbs, and vegetables that are well-suited to the local climate and soil conditions, and that can provide a range of edible and useful products. The plants may be arranged in layers, with tall trees at the top, smaller trees and shrubs in the middle, and herbs and groundcovers at the bottom.
After the design is complete, the next step is to plant the food forest. This may involve planting seedlings or transplanting mature plants, and taking care to properly space the plants and provide them with adequate water and other resources. Once the plants are established, the food forest may be managed by mulching, pruning, and controlling weeds and pests to maintain its health and productivity. Over time, the food forest will develop into a self-sustaining ecosystem that provides a diverse range of edible and useful products.
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